Crafty's Cafe
"There is no love sincerer than the love of food." -George Bernard Shaw
Wednesday, March 31, 2010
Highly recommend you get your hands on these ~3.31.10
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I've been busy in the kitchen cooking little gems from these two publications. Cook's Country March 2010 is chock full of some amazi...
1 comment:
Friday, March 19, 2010
A sweet treat for your weekend ~ 3.19.20
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This is a recipe from The New Holly Clegg Trim and Terrific cookbook . She says that it's her daughter's most requested recipe and i...
2 comments:
Wednesday, March 10, 2010
Spring in a pan ~ 3.5.10
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Spring is certainly not far off when asparagus starts to show up on sale! Pan Roasted Asparagus 1 lb of asparagus, ends trimmed olive o...
3 comments:
Monday, March 8, 2010
Hearty Mixed Grain Medley ~ 3.8.10
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I happened upon this recipe over at Stacy J's place and thought it would be a perfect Lenten meal. I wasn't all that concerned abou...
2 comments:
Wednesday, March 3, 2010
Good Morning Sunshine coffee cake ~ 3.2.10
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This is a simple little recipe that is great to have in your "back pocket" for those times when you need to whip something up quic...
3 comments:
Monday, March 1, 2010
Recipe Review: Cinnamon Streusel Layer Cake ~ 3.1.10
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Yesterday we celebrated the 11th birthday of one sweet little niece of ours, Caterina! Being Caterina's Godmother puts me in a wonder...
2 comments:
Tuesday, February 23, 2010
Chocolate Truffles ~ 2.23.10
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I know it's Lent and all, but well, Valentine's Day slipped by the wayside with all the snow we were pummelled with and this is suc...
3 comments:
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