Tuesday, February 12, 2013

Chocolate Chip Muffins with Streusel

Valentine's Day is right around the corner and it's right after the beginning of Lent this year. So while we may not be feasting on chocolate all day, here's a great (and easy) recipe to make for your little love muffins!

To form the muffins into hearts, ball up some tin foil and pop it in between the muffin cup and the muffin paper, then scoop in your batter!

Mom's Super Easy Chocolate Chip Muffins (w/ Streusel)2 cups flour1 cup sugar1/2 cup butter2 tbsp lemon juice or vinegar1 cup milk1 egg1 tsp baking soda1/2 - 3/4 cup chocolate chips1) Preheat oven to 3502) Combine milk and lemon juice in a bowl, set aside.3) In a medium microwaveable bowl combine flour, sugar, and butter. Microwave on high for 30 seconds. With a fork crumble. Set aside 1/2 cup of mixture.4) Beat an egg into milk. Add baking soda, let froth. Add to flour mixture. Add chocolate chips. Stir until just combined - do not overmix.5) Divide evenly in paper lined muffin pan (12). Sprinkle with set aside streusel.6) Bake 20 minutes.

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