Making our own Crunch Wraps:
sour cream (optional)
lettuce- shredded iceberg is better than green leaf (I was out for these pics)
refried beans for the non-meat eaters
burrito sized flour tortillas
Step 1: Warm your tortilla slightly in the microwave or on your skillet. If you like sour cream, go ahead and shmear it on your tortilla first, then top with taco meat and shredded cheese
Step 2: Add shredded lettuce and some chips, we chose Doritos because they're fun and tasty. You could also add some tomatoes on top of the lettuce and some more cheese on top of the chips, you're world.
Step 3: practice origami with your tortilla. You're going for a hexagon like shape, so begin by folding in one side and then work your way around clockwise until all the food is tucked inside
Step 4: Carefully flip it onto a skillet, you could butter it or not. Press down slightly to seal it all in there!
Step 5: Pretty or not, bring them all to the table and CHOW DOWN!